I am sharing my love and interest for wine in a blog. The goal is to learn and test various vine-related theories and products, and then share my learnings along the way.
Some of my wine-related tests include:
Would a Champagne & Stout cocktail really taste good?
Can you make pasta sauce with wine jelly?
How fun are blind wine tastings?
Would ancient wine preservation techniques taste good?
Wine-related tips:
- Where to get premium wines for less
- How to get the most out of your wine country trips
- The best way to preserve your precious, opened wine
- How to make a wine cork centerpiece
Personal Interests:
I have a preference for California (Napa Valley) Cabs and have more recently been enjoying red blends. When it comes to Merlot, I have found that the bottles with good backbone, such as those from Washington state can be surprisingly satisfying. My favorite whites include Sauvignon Blanc and Voignier, but if the Chardonnay is extra toasty, I’ll drink to that as well!
Wines that opened my eyes to the world of grapes include:
Cakebread Sauvignon Blanc
Bennet Lane Maximus
BV Clone 6
Sequum Wine
Modus Operandi
